Whatcha Cooking for Meatless Friday, Feb 24?

Two years ago, on Ash Wednesday, I asked @agdr03 if she knew of any good pescatarian recipes and she suggested salmon with oyster sauce and lemon. That surprised me because I never thought of adding oyster sauce to salmon. I’m accustomed to the usual herbs/lemon/garlic/honey-glazed salmon dish so discovering the versatility of oyster sauce as […]

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